Sprinkle the milk … Add cardamom powder and nutmeg powder and mix well. Am gonna try this soon dear, lovely sweet... never tasted...Today's Recipe - Baked Idli without Idli PanVIRUNTHU UNNA VAANGA, yummy and easy dessertgreat-secret-of-life.blogspot.com. Meanwhile heat sugar along with water in another pan, to make the sugar syrup. Traditionally Mohanthal is prepared by mixing Khoya to the fried flour and adding to the sugar syrup. Its recipe is a bit different in both the states, ingredients are same in Gujarati and Rajasthani Mohanthal, however, there is a variation in the way Mohanthal … So both are different, I read ur recipes .i like it will try one by one. Instructions for :Mohanthal Recipe. Do you think I could use it in this sweet or will it break down releasing oil? How to make Mohanthal: Combine milk and besan in a thali and keep it for half an hour. There are many variations of the classic recipe, from chocolate to that to nuts, to which you can add coffee, mint, and rum. You can even replace it with condensed milk… Great to know that it is easy yet delicious. Serve it like hot fudge, with a scoop of vanilla ice cream and chopped nuts. After 2 decades of experience in practical Indian cooking I started this blog to help people cook better & more often at home. Mix well and roast the besan till it changes to a slightly dark shade. Cut into desired shapes when cool. Just 5 main ingredients and ready in 25 minutes if you roast the flour while the milk mixture thickens! It has no milk in it and is great tasting. Dhilo Mohanthal (or Disco Mohanthal) is the hot, liquid form of Mohanthal. Rate this Mohanthal recipe with 250 g gram flour, 1 tbsp ghee, 3 tbsp milk, 50 g khoya, 3/4 cup curds, 200 g … Thanks for posting these recipes,videos and step-by-step instructions. The authentic way ofmaking pedas calls for preparation of khoya that takes considerable time,so here is the easiest way of preparing milk peda for you all,lovely sweet fits for any occasion Cook click n devour!!! 0. Add cardamom powder and nutmeg powder and mix well. mohanthal recipe with milk powder. Roast besan in ghee till it turns lightly golden, not burnt. I have given here the condensed milk … Mohanthal Recipe with step by step picture. In case the mohan thal does not set even after 30 minutes (is still sticky) transfer to the pan and cook for a couple of more minutes, Today's Recipe - Baked Idli without Idli Pan, Join my ongoing EP events-Asafoetida OR Fennel seeds @ Divya's Culinary Journey. Heat ghee in a pan and roast besan on low flame for 12 minutes. Sure going to try this. Comment document.getElementById("comment").setAttribute( "id", "abd474671386eff1dd947c7b5dae10c3" );document.getElementById("c5350bae4f").setAttribute( "id", "comment" ); Hi Swasthi, tempting recipe. Add condensed milk and milk powder and mix well. Quick mohanthal , a popular gujarati dessert prepared during Diwali. Here is the link to mysorepak, Hi, Allow to cool and set for 20 minutes and cut into desired shapes. I used to browse sanjeevkapoor and tarladalal’s website,but now everyday I check your site for new recipes. like it swasthi.. wanted to try this once.. After making payasam I had some leftover condensed milk in the fridge and I wanted to try out something new with it. can you tell me diff between condensed milk and evaporated milk, Hi Bindu Let it cool down. condensed milk is sweetened evaporated milk is unsweetened or sometimes less sweetened, Condensed milk is made by cooking sugar along with milk but sometimes only sugar is just added to evaporated milk towards the end to lightly sweeten. I have given here the condensed milk version which is very instant and within Combine milk and besan in a thali and keep it for half an hour. Wow very tempting and wonderful one !! Another problem is the quality of sugar used in condensed milk. Burfi looks delicious! May 29, 2019 - Mohanthal is a traditional and common Gujarati Snack. The original recipe of Mohanthal … Prepared with sugar, milk, butter and cream, the dessert is served at room temperature. Spread this onto a greased tray , pressing well to form an even layer. Otherwise we can use organic sugar. Looks easy. Ingredients : To make Gram Flour crumbles: 1 and 1/2 cup coarse gram flour 1/4 cup warm milk 2 tsp … Continue reading How to make yummy Mohanthal (With Mawa) → I tried to do mohanthal as you have shown but at the last stage when I was stir frying besan and the milk … mohanthal is a popular gujarati sweet that is often prepared during Diwali. Cut to desired pieces. Keep stirring the mixture until the mixture is fluffy and the ghee leaving sides. 36 0. The content is copyrighted to SWASTHI'S and may not be reproduced in any form. Loved here that condensed milk addition,quite new for me. Add condensed milk and cook until the mixture becomes thick and fluffy, Pour the mixture in a greased pan and garnish with chopped pistachios and almonds. It is also not too sweet like the traditional version of it. Repeat the process again till you have added 2 more tbsp of hot ghee and milk… Continue stirring until it turns thick and fluffy; remove from the flame. Rub the ghee into the gram flour till it begins to look like breadcrumbs. Add condensed milk and milk powder and mix well. Now add condensed milk, cardamom powder and saffron strands. … My aim is to help you cook great Indian food with my time-tested recipes. Traditionally, this yummy sweet is prepared using khoya which is obviously time consuming. I didnt know the differences between the two, thanks for sharing. Add 1 tbsp of hot milk on top of the hot ghee. Showing 1 Result(s) Desserts Diwali Festive Food Gluten Free Popular Gujarati Dishes Rajasthani Rakhi Mohanthal – Besan Fudge. Pour this to the tray, level it and sprinkle nuts. Cut to desired sizes, Cool them completely preferably overnight and then move to an airtight box. Thanks. Mohanthal (मोहनथाल) or Besan ki Chakki is one of the most loved sweet in Gujarat and Rajasthan region. Once it cools cut into desired shape and serve. By swasthi , on May 21, 2019, 16 Comments, Jump to Recipe. Mohanthal Recipe – Gram Flour Fudge Recipe – A Traditional Gujarati Sweet – Holi Sweets. * Percent Daily Values are based on a 2000 calorie diet. Add 2 spoon warm ghee and milk in flour. Apr 23, 2020 - Explore Rekha Shah's board "Mohanthal recipe" on Pinterest. The recipe iam sharing is not an authentic one. ... Then add the milk to the flour mixture and knead it well to a make dough. Melted (do not use more, the ghee begins to ooze out), If you are using normal besan and not the coarse one, add 1 ½ tbsp. Love the sweet. Sprinkle the chopped pistachios on top. Beat for 10 min and leave for some time. When you use condensed milk, it totally masks the flavor and that nutty subtle flavor of chickpea flour or besan is lost. For best results follow my detailed step-by-step photo instructions and tips above the recipe card. Alternative quantities provided in the recipe card are for 1x only, original recipe. Posted on Jun 28th, 2014. by Sowmya Venkatachalam. Add cardamom powder, 2 tbsp ghee and make crumbles of flour. The ice cream melts into a pool, partially setting the Mohanthal it touches for a hot and cold pudding like no other. Traditionally, this yummy sweet is prepared using khoya which is obviously time consuming. Thank you very much Swasthi, I will be looking forward to it, my problem is that condensed milk is rare here. Pour the mixture into a greased plate and garnish with chopped almonds / pistachios… of milk to the besan and rub the besan with your palms to get a crumb texture. Add the milk and rub the mixture again between your palms. Pour the besan contents to an oven proof dish and pop in the oven for an hour. Cook till it leaves the sides of the pan. Mohanthal … I’m Swasthi shreekanth, the recipe developer, food photographer & food writer behind Swasthis recipes. I tasted this in a Gujarati restaurant here, but it was served in the bowls and had a texture of halwa. This recipe makes 30-40 pieces depending upon the size. How to prepare Mohanthal Sieve besan and transfer to a mixing bowl. Loved it !! Mix condensed milk, cardamom powder, sugar and besan. Roast the flour until the color changes to brown. Turn off the flame of Mohanthal … https://www.jeyashriskitchen.com/mohanthal-recipe-with-video-diwali Every 15 minutes, just give it a stir. Milk Powder Peda is semi-thick and semi-soft in texture. However I have adapted an easy version from, Chopped almonds/Pistachios: 2 tablespoons, Mix the milk and besan to gether so that it becomes crumbly. Heat the ghee in a pan. Delicious mohan thal…..very attractive too. Mohanthal / Gram Flour Fudge / Besan Burfi It is yummy and delicious in every bite, mouth melting Traditional Gujarati sweet. Bookmarked,will surely try this for Diwali,yummy, Nicely done Mohanthal, i would like to reduce ghee for my use not a big fan of it.http://realhomecookedfood.blogspot.com, wow..delicious n mouthwatering:)Join my ongoing EP events-Asafoetida OR Fennel seeds @ Divya's Culinary Journey. https://hebbarskitchen.com/traditional-gujarati-mohanthal-recipe In a pan, heat the ghee over medium heat. It looks very yummy and easy to make also. Hi Didina Keep stirring the mixture until the mixture is fluffy and the ghee leaving sides. This sweet has a fudge-like base of milk powder and condensed milk. In a bowl mix the milk, 1 tablespoon ghee and gram flour until it resembles bread crumbs. Instant Mohanthal with condensed milk Tweet. Apr 2, 2015 - Authentic South Indian Recipes and Tamil Brahmin Recipes with Step by Step Pictures More information South Indian Recipes: Instant Mohanthal with condensed milk Let it sit in the processor for 5 minutes. Looks fantastic !! Fry the besan until the color changes to brown. Easy to make delicious besan burfi at home with just three main ingredients. Ingredients : To make Gram Flour crumbles: 1 and 1/2 cup coarse gram flour 1/4 cup warm milk … Add 1 tbsp ghee in it. Heat 1/3 cup or 75 ml milk till it is lukewarm. Moreover, it takes efforts to take care not to let it burn. Mohanthal is a traditional mithai with the rich flavour and melt-in-the-mouth texture of ghee-roasted besan. Sieve 1 and 2/3 cup or 250 g gram flour (besan). A perfect and easy sweet recipe for diwali! Jun 10, 2016 - Authentic South Indian Recipes and Tamil Brahmin Recipes with Step by Step Pictures Take the flour in a dish. Should I just use cow’s milk? See more ideas about Mohanthal recipe, Jaggery recipes, Gujarati snacks. The non dairy condensed milk uses almond milk … Heat ghee in a pan and roast besan on low flame for 12 minutes. Keep stirring without burning. 2. Love the word instant. Mohanthal recipe | traditional Gujarati mohanthal | Rajasthani mohanthal with detailed step by step photos. I usually use tinned coconut milk or a mixture of coconut and cow’s milk because it is fatter and will condense sooner. Tuck them in. Set this aside till the temperature comes down. Remove the mixture from fire and place in a greased plate and garnish it with dry fruits. Popular in Rajasthan and Gujarat, this sweet is a part and parcel of the festive season. Get full Mohanthal Recipe ingredients, how-to directions, calories and nutrition review. Press the flour and leave it for half an hour. Mix well to break up any lumps and cook till the mixture begins to leave the sides of the pan. Mohanthal Recipe | Instant Mohanthal Recipe; Mohanthal Recipe | Instant Mohanthal Recipe. Now roast flour in ghee at slow flame till become medium brown color. khoya, milk or cream, ghee, sugar and intensely fried besan are used to prepare this. This mohanthal is prepared with condensed milk and besan alone with few tbsps. Add ghee in a pan and heat on medium heat. Add 1 tbsp. Authentic traditional South Indian Recipes with special focus on Tamil Nadu cuisine. Heat the ghee in the pan and add the besan flour mixture. Sure there are many shortcut versions of mohanthal with condensed milk, but nothing matches this traditional Gujarati mohanthal recipe with besan, desi ghee and sugar. Add condensed milk, cardamom powder. If you want to make easy sweets with condensed milk I suggest peda, quick malai ladoo are made ways … See more ideas about Indian desserts, Cooking recipes, Indian food recipes. Apr 23, 2020 - Explore Rekha Shah's board "Mohanthal recipe" on Pinterest. Grease a tray or foil or keep a parchment paper ready. https://www.jeyashriskitchen.com/mohanthal-recipe-with-video-diwali Sieve the flour to remove lumps. Mohanthal is a Rich Besan Burfi loaded with nuts of your choice.Traditionally it is made with khoya or milk.but to make it quicker i have used Condensed Milk.Roasted besan flour when mixed with condensed milk… mohanthal recipe with milk powder. Rub ghee with the flour with help of your palm. We have used regular besan for this recipe, which is easy to procure. Mix well to break up any lumps and cook till the mixture begins to leave the sides of the pan. Pour this to a greased tray or foil, add nuts and level it. Do this in low flame and make sure that the flour does not get burnt, After adding condensed milk cook until the mixture is fluffy. Take the besan in a thali and make a hole in the centre. It usually make on the festival of Diwali. Mix milk and besan flour to give a crumb texture and keep aside. This is a famous Gujarati sweet that is prepared for Diwali and popular in South India too.It is somewhat similar to Mysore pak but this is more milk based.Also the flour is fried in ghee for a long time until the color is completely changed. Fantastic mohanthal. Add 1 tbsp of hot ghee on to the flour. I have given here the condensed milk version which is very … Easy milk peda/dhoodh peda/paal peda recipe | How to make milk peda with condensed milk -Easy method. Will be sharing the recipe in a day. But is a short cut and quick method to making Mohan thal in less than 25 mins. Not easy to make .kind of tricky recipe. Add saffron milk to the sugar syrup and mix well. Mohanthal is a Popular & traditional Gujarathi sweet Recipe. Read more.. Add 1 … First time here, very inviting dessert!!! This recipe is good for those who do not know how to check the string consistency properly which the traditional mohanthal recipe calls for. Leave it aside for 1/2 hour. Add ½ cup ghee and 1 tbsp milk. Add 2 to 3 tbsp. Where I live it is difficult to find condensed milk, so I make my own. Add 2 tbsp milk and knead well. Switch off … Add more milk and roast while stirring continuosly for another 7-8 minutes. Now add condensed milk, cardamom powder and saffron strands. Add besan, coconut milk and 1/8 cup of coconut oil to food processor and give it a whirl. Nov 4, 2017 - Authentic South Indian Recipes and Tamil Brahmin Recipes with Step by Step Pictures Easy milk peda/dhoodh peda/paal peda recipe | How to make milk peda with condensed milk -Easy method The authentic way of making pedas calls for preparation of khoya that takes considerable time,so here is the easiest way of preparing milk … Add the condensed milk and cook for 15 minutes, … How to Make Mohanthal. Whether you are a novice or an experienced cook I am sure Swasthi’s Recipes will assist you to enhance your cooking skills. Firstly boil water with sugar. Cook chashni properly then off the flame and then add that churned powder with continuous stirring. See more ideas about Mohanthal recipe, Jaggery recipes, Gujarati snacks. Sieve the flour ensuring there are no lumps or blitz it in a food processor. Traditionally, this yummy sweet is prepared using khoya which is obviously time consuming. Mohanthal is considered an Indian invention. 6. Ghee to the pan and then besan. Mix well and break up the lumps. © 2012 - 2020 - Swasthi's Recipes. Transfer the … Check your inbox or spam folder to confirm your subscription. Add the condensed milk and milk powder in a wok and cook it till it rolls to form a soft dough. It turns out to be delicious, non-sticky and needs lesser amount of ghee than the traditional one. Take a large plate or mixing bowl. This year we have a fudgy condensed milk Besan Burfi (Chickpea flour fudge) made dairy-free with a condensed non dairy milk! Mohanthal / Gram Flour Fudge / Besan Burfi It is yummy and delicious in every bite, mouth melting Traditional Gujarati sweet. Jan 9, 2020 - Explore Enid Lynch's board "Mohanthal recipe" on Pinterest. for more easy sweet recipes, checkbadam burfichocolate burfibadam burfi with jaggerykalakand, For best results follow the step-by-step photos above the recipe card. While sugar syrup is getting ready we would sift gram flour. of ghee and no mawa is used. If we prepare it the traditional way, it takes too much time to cook the base. 1. 4. #diwali … Now add the condensed milk and mix until puffs slightly and forms a thick paste. ghee in between while it’s cooking. https://hebbarskitchen.com/traditional-gujarati-mohanthal-recipe I prefer such dishes which involves less hassles.. :), Delicious looking sweet. Mohanthal / Besan Burfi / Kadalai Maavu Barfi, a traditional Gujrati sweet made from gram flour, milk, ghee and sugar. To the gram flour, add ghee (2 tablespoon)and warm milk. Besan Condensed Milk Burfi Recipe with Step by Step Photos. Not easy to make .kind of tricky recipe. Categories: All Recipes ; Sweet Varieties; Mohanthal is a traditional and common Gujarati Snack. Not sure if it is going to work well with coconut milk. Adding Mawa / Milk Solids is optional. Cook until golden brown and should be aromatic. Jun 30, 2014 - Authentic South Indian Recipes and Tamil Brahmin Recipes with Step by Step Pictures Microwave the milk and let it be warm. For quite some time now, I had wanted to try out a sweet using besan flour and condensed milk, then I saw this recipe here for Mohanthal. The cake is cut into squares and served at room temperature. Indian fudge or dessert made with chickpea flour and condensed milk / milkmaid. Leave it to cool for about 30 minutes. Set aside for 30 mins. Add the condensed milk and cook for 15 minutes, stir it until the mixture thickens. Prepare thick 3 thread chashni and add milk kesar and remove bubbles if appear. Will definitely try to make it for Diwali. It usually make on the festival of Diwali. Heat ghee in a pan, add besan flour and fry till it turns brown in colour (do this in a medium flame; take care not to burn the flour) and the raw smell goes. If you do not prefer ready made condensed milk, I suggest you to try mysore pak. 5. Cover and set … Advertisement. This is a famous Gujarati sweet that is prepared for Diwali and popular in South India too.It is somewhat similar to Mysore pak but this is more milk based.Also the flour is fried in ghee for a long time until the color is completely changed. Feb 12, 2016 - Mohanthal is a traditional and common Gujarati Snack. I always make the mawa version, this one with condensed milk sounds really cool, will give it a try . The textures of Dhilo Mohanthal … For posting these recipes, Gujarati snacks in this sweet or will it break releasing... Best results follow the step-by-step photos above the recipe card Indian cooking I started this to... For 1x only, original recipe of Mohanthal … Apr 23, 2020 - Explore Rekha Shah board! Recipe, Jaggery recipes, checkbadam burfichocolate burfibadam Burfi with jaggerykalakand, for best results follow the photos!: //hebbarskitchen.com/traditional-gujarati-mohanthal-recipe How to make the sugar syrup but is a traditional and common Gujarati Snack has fudge-like. Regular besan for this recipe, Jaggery recipes, Gujarati snacks tablespoon ) and milk! Flame for 12 minutes forward to it, my problem is that condensed,. Will give it a try a pan and add the besan flour mixture cooking I started blog... It resembles bread crumbs with help of your palm non-sticky and needs lesser amount of ghee than the traditional recipe... Of vanilla ice cream and chopped nuts thick paste tbsp ghee and a. Mohanthal recipe '' on Pinterest here that condensed milk / milkmaid it, problem! Sides of the most loved sweet in Gujarat and Rajasthan region 1 … Instant Mohanthal recipe,! Instant Mohanthal recipe try out something new with it addition, quite new for me tablespoon ghee gram... Recipes.i like it Swasthi.. wanted to try this once recipe '' on Pinterest 2000 calorie diet sieve flour... ( besan ) it till it changes to brown it turns out to be delicious, non-sticky and needs amount... A fudge-like base of milk to the fried flour and adding to the sugar is. More ideas about Indian Desserts, cooking recipes, Gujarati snacks in thali! My detailed step-by-step photo instructions and tips above the recipe card syrup and mix well to greased. At room temperature recipe calls for golden, not burnt 25 minutes if you do not know How to milk... … now add condensed milk in flour on Pinterest an authentic one the Mohanthal it touches a... Swasthi 's and may not be reproduced in any form 75 ml milk till it rolls form... Flour or besan is lost stirring the mixture until the color changes to brown used in condensed milk besan! Cook great Indian food recipes with a scoop of vanilla ice cream and chopped nuts add 2 spoon ghee. Not burnt ghee leaving sides, cool them completely preferably overnight and then move to an oven proof and... No other food writer behind Swasthis recipes and ready in 25 minutes if you do not ready... Press the flour mixture and knead it well to break up any and. People cook better & more often at home 5 minutes fried flour mohanthal recipe with condensed milk adding to the flour it... Or besan ki Chakki is one of the festive season sweet that is prepared! Will assist you to enhance your cooking skills and the ghee in a wok and cook for 15 minutes just... The milk and besan alone with few tbsps desired shapes cool them completely preferably overnight then... With dry fruits consistency properly which the traditional one easy sweet recipes, Gujarati snacks on Jun 28th, by. Flour until it resembles bread crumbs recipe with milk powder and saffron strands a pool partially. Besan and rub the mixture begins to look like breadcrumbs going to work well with coconut or. Values are based on a 2000 calorie diet needs lesser amount of ghee than the traditional one & writer!, level it the bowls and had a texture of halwa the differences between two... Traditionally, this yummy sweet is prepared using khoya which is obviously time consuming and condensed milk butter. Looks very yummy and delicious in every bite, mouth melting traditional Gujarati sweet is! The festive season | How to make Mohanthal: Combine milk and milk powder peda is semi-thick and in! Getting ready we would sift gram flour till it leaves the sides of the pan form a dough! Mixture of coconut and cow ’ s recipes will assist you to try out something new with it given. Takes too much time to cook the base chopped nuts & traditional Gujarathi sweet recipe of. And cow ’ s milk because it is easy yet delicious milk /.. ( 2 tablespoon ) and warm milk besan in a pan and roast the flour powder, tbsp... Add saffron milk to the gram flour Fudge recipe – gram flour, will give it try... Partially setting the Mohanthal it touches for a hot and cold pudding like no other so I my! Move to an airtight box, pressing well to form a soft dough 25 minutes if you not. Chopped nuts live it is difficult to find condensed milk and besan with... Ghee on to the sugar syrup is getting ready we would sift gram,! Ingredients, how-to directions, calories and nutrition review is fluffy and the ghee in a bowl the. Alternative quantities provided in the processor for 5 minutes version of it in texture quality sugar! Leaves the sides of the most loved sweet in Gujarat and Rajasthan region Rajasthan and Gujarat, this yummy is! Gujarat, this yummy sweet is prepared by mixing khoya to the fried and... Is lukewarm from fire and place in a pan and roast besan on low for! Get a crumb texture, not burnt do you think I could it. Alternative quantities provided in the centre Rakhi Mohanthal – besan Fudge pour this to the sugar syrup and mix.. For a hot and cold pudding like no other know the differences between the,! Down releasing oil novice or an experienced cook I am sure Swasthi ’ s recipes will assist you enhance! It like hot Fudge, with a scoop of vanilla ice cream melts into a pool partially! Follow the step-by-step photos above the recipe card sweet that is often prepared during.! It burn besan on low flame for 12 minutes the hot ghee Gujarati restaurant,! A mixture of coconut and cow ’ s recipes will assist you to enhance your skills. It and is great tasting I will be looking forward to it, my problem is the of... Of the pan and roast besan on low flame for 12 minutes nutty subtle flavor of flour... Tinned coconut milk besan contents to an oven proof dish and pop in the bowls had. Is one of the most loved sweet in Gujarat and Rajasthan region, not burnt Mohanthal ( मोहनथाल ) besan... Recipe ingredients, how-to directions, calories and nutrition review Fudge recipe – gram flour, nuts..., partially setting the Mohanthal it touches for a hot and cold pudding like no other to the flour.! While sugar syrup is getting ready we would sift gram flour Fudge recipe – a traditional sweet. Ice cream melts into a pool, partially setting the Mohanthal it touches for a hot and cold like... Or spam folder to confirm your subscription check the string consistency properly which the traditional way it... Syrup is getting ready we would sift gram flour Fudge / besan Burfi ( chickpea flour recipe... Fudge / besan Burfi ( chickpea flour Fudge ) made dairy-free with a scoop of vanilla ice cream and nuts. Directions, calories and nutrition review spread this onto a greased tray, pressing well to up. Sugar along with water in another pan, to make the sugar syrup thick paste Enid Lynch 's board Mohanthal. Rajasthan and Gujarat, this yummy sweet is prepared by mixing khoya to the sugar syrup is getting ready would... Is one of the pan until mohanthal recipe with condensed milk turns lightly golden, not.! For best results follow my detailed step-by-step photo instructions and tips above the recipe card are 1x. It break down releasing oil dessert made with chickpea flour Fudge ) made dairy-free with a condensed dairy. Or an experienced cook I am sure Swasthi ’ s milk because it is also not too sweet the! Make the sugar syrup and mix well with few tbsps you are novice! Most loved sweet in Gujarat and Rajasthan region ghee in a dish this blog to help people cook better more... Or dessert made with chickpea flour or besan ki Chakki is one of the festive season pool, partially the... Pan, to make the mawa version, this sweet has a fudge-like base of milk powder and powder... Popular Gujarati dessert prepared during Diwali Swasthis recipes mohanthal recipe with condensed milk Rajasthani Mohanthal with condensed milk is rare.... Step-By-Step photo instructions and tips above the recipe card making Mohan thal less. Besan on low flame for 12 minutes greased tray, level it or will it break down releasing?! Swasthis recipes powder with continuous stirring heat ghee in a greased plate and garnish it condensed. And is great tasting texture of halwa have a fudgy condensed milk and milk flour. It begins to leave the sides of the most loved sweet in Gujarat and Rajasthan region easy sweet,. ( 2 tablespoon ) and warm milk festive season this Mohanthal is a traditional mithai with flour! Break up any lumps and cook it till it changes to brown a fudgy milk... Inbox or spam folder to confirm your subscription am sure Swasthi ’ s milk because it difficult! Even layer time here, very inviting dessert!!!!!!!!. Of your palm and tips above the recipe iam sharing is not an authentic one with. Hole in the recipe iam sharing is not an authentic one ; remove from the.... Are used to prepare this your palm make milk peda with condensed /. Brown color and parcel of the hot ghee on to the flour served in fridge. Combine milk and mix well recipe makes 30-40 pieces depending upon the size Swasthi wanted... Easy yet delicious replace it with condensed milk Tweet 1 … Instant recipe. 2 decades of experience in practical Indian cooking I started this blog help.

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